Scientists show shellfish can thrive offshore

A Rutgers University study has demonstrated that Atlantic surfclams can be successfully farmed far from shore, opening new opportunities for sustainable seafood production. Led by marine scientist Dr Daphne Munroe, […]

The Health Case for Seafood

Seafood is widely recognised as a nutrient-rich food that supports human health. It provides high-quality protein, omega-3 fatty acids, and essential vitamins and minerals that contribute to cardiovascular, neurological and […]

Cleaner air doesn’t help corals

Ships have become cleaner, with reduced sulphur in their emissions.  But the cleaner air is inadvertently harming the Great Barrier Reef, according to a new study. While fewer sulphur emissions […]

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